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A tasty experiment spices up schools

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Student meals made healthier
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Leader photo by ELIZABETH DEGRIE Louisiana Tech student and nutrition project member Jie Chen examines plates and records data after students finished their meals.

Summer school students were the subjects of an experiment of taste every day when they visited the lunchroom.

Throughout the summer, students and professors from Louisiana Tech University’s Nutrition and Dietetics Department worked with the school lunch staff to improve the recipes for both taste and nutrition.

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