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Log Cabin addition spices up local food market

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Leader photo by T. SCOTT BOATRIGHT Michael Garriga, manager of The Market at Log Cabin, surveys the shop’s stock.

Ruston’s Log Cabin restaurant has long been one of most popular eating establishments in the city.

But something new is drawing more customers to Log Cabin than ever before.
Last summer the restaurant added The Market, a deli-style shop featuring some of Log Cabin’s specialty items that has become a new favorite of many area cooks.

“It’s really catching on, we seem to have more and more people coming in every day,” said Michael Garriga, manager of The Market at Log Cabin.

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